So I gotta say that I'm generally a pretty unapologetic food geek. But there are definitely times when I understand why some people hate foodies so much. Today's example is this quote I saw on Chowhound, from a thread discussing a new Indian restaurant opening in Chapel Hill: "why does every place have to make Sag Paneer? That's just so tiresome, I don't even make it at home anymore I'm so sick of it."
Oh where to begin. First off, is this not like complaining about Italian restaurants serving fettucine carbonara or sushi places serving hamachi? Why, yes, I think it is. Also, how in the hell do people get so spoiled and self-involved that they think the entire frakkin' universe is supposed to kowtow to their tastes. Everyone is different. And, hey, that's why there's lots of CHOICES on the menu. If you don't want to order saag paneer then how about not ordering it. Because the restaurant is there to make money by selling things that people want to buy not to satisfy someone's precious ideas of what is or isn't "tiresome."

There, I feel much better now.

Good night and have a pleasant tomorrow.