putting more pressure on the gravity

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Turkey Day is looming. If you're looking for reasons to be thankful (or cheerful, or whatever), you can be glad you're not in this family. Ai ya! Of course, Thanksgiving is all about the food. I don't have any trad. Thanksgiving-y food items to share. But there is this. Every once in a while, I see something on the internets that just makes me go "wow." So that's a step-by-step look at how to make uovo in raviolo, a pasta with a whole egg yolk inside. I've seen things like that on food tv shows and wondered how you'd do something like that. Apparently, the trick is to pipe a tube of ricotta filling and put the yolk inside that. I don't think I'd ever have thought of that, but it seems so obvious once you see it.

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This page contains a single entry by Georg published on November 20, 2009 8:11 PM.

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